Industry Wine Group at Hotvine
[typically hosted every first Monday, except for September]
[typically hosted every first Monday, except for September]
Ready to Start a Career in the Food Industry? Brightwater is offering two FREE trainings through the B Workforce Program. These intensive 8-week workforce bootcamps are designed to prepare you for success in a professional kitchen.
[hosted every second Tuesday]
[hosted every 3rd Monday]
[hosted every third Tuesday]
Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!
[hosted every 3rd Monday]
[hosted every third Tuesday]
[typically hosted every first Monday, except for September]
[hosted every second Tuesday]
[hosted every second Tuesday]
Level up your coffee knowledge with FIRA member businesses, Sicarú Coffee Roasters and WORD Coffee!
Each meetup we will discuss 3 high-quality coffees that are indicative of a specific region &/or style. This conversation based group is hosted in a relaxed, expectation-free environment. Bring your experience (whether beginner or expert), your palette, and a notebook.
Level up your cheese knowledge with FIRA member business, Bloom Cheese Collective!
This recurring, industry gathering provides an opportunity to learn more about cheese and cheesemaking processes in a casual, conversation based group. Registration required!
Level up your coffee knowledge with FIRA member businesses, Sicarú Coffee Roasters and WORD Coffee!
Each meetup we will discuss 3 high-quality coffees that are indicative of a specific region &/or style. This conversation based group is hosted in a relaxed, expectation-free environment. Bring your experience (whether beginner or expert), your palette, and a notebook.
Level up your cheese knowledge with FIRA member business, Bloom Cheese Collective!
This recurring, industry gathering provides an opportunity to learn more about cheese and cheesemaking processes in a casual, conversation based group. Registration required!
Earn your ServSafe® Food Handler Certification and learn all about kitchen basics in this four-part restaurant readiness series.
Level up your wine knowledge with FIRA member business, Hotvine Wine Shop!
This recurring meetup is a communal tasting focused on better understanding how to taste new wines, enjoy your favorites, and help the customer find what they’re really looking for.
Each meetup will focus on a specific theme, (varietal, region, etc), and we’ll taste and discuss 5 wines related to the theme in a relaxed, expectation-free environment.
Bring your experience (whether beginner or expert), your palette, and a notebook.
Registration is required, and tickets are $15 + tax (due the day of). 👇👇👇
Level up your coffee knowledge with FIRA member businesses, Sicarú Coffee Roasters and WORD Coffee!
Each meetup we will discuss 3 high-quality coffees that are indicative of a specific region &/or style. This conversation based group is hosted in a relaxed, expectation-free environment. Bring your experience (whether beginner or expert), your palette, and a notebook.
Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!